A group of 38 students visited the village of Munnur, where they actively participated in planting paddy, gaining hands-on experience and insight into the different stages of cultivation — from soil preparation to sowing. This enriching activity allowed students to connect with local farmers and understand the significance of sustainable agriculture.
The Paddy Cultivation Drive provided students with hands-on experience in traditional farming. Participants actively engaged in field preparation, transplanting, and learning sustainable agricultural practices. The drive enhanced environmental awareness, promoted teamwork, and deepened respect for farmers and rural life. Students found the experience educational and enriching, expressing a keen interest in future agriculture-based activities.
