The students were able to observe and learn the process of preparing variety food items, the working pattern at the factory, types of machinery used and its functioning. The students also observed the process of packing and sealing food items through an automated machine for a pre-fixed net weight and for a fixed number of packets. Students got a rare opportunity to see the variety of items which were in the process of preparation. The visit was a fruitful one with an interactive session. Two teachers accompanied a group of 55 students and benefited from this visit.
The Department of Secretarial Practice, St Agnes College (Autonomous), Mangaluru along with the Department of Journalism organized an industrial visit to SRR Masala Factory, Adyar, Mangalore on Thursday 12 October 2023.